Experience and proven ability in the following:
- Qualification or equivalent professional experience in Electrical Engineering.
- Experience of working with mechanical equipment and machinery (Including preventative and corrective maintenance), chemicals and production materials.
- Ability to read and follow detailed equipment operating instructions and specific product process instructions.
- Experience in production engineering that requires detail-oriented mechanical aptitude (planning, design, fabrication, assembly of equipment and machines in production) is an advantage
- Experience in scheduling services (maintenance, calibration, repair etc.) and monitor schedule progress to meet company standards.
- Ability to handle unscheduled maintenance or repair work, deal with emergency immediately and effectively to minimized loss in productivity.
- Commitment to perform daily tasks strictly according to regulatory standards of food /nutraceutical manufacturing industry is required.